
It all feels very fresh and almost refreshing. The green jalapeño and tomatillo give it that slightly citrusy vibe, and the lime adds a little extra tang. When the herbs and gin come along, the sauce gets an unexpected twist that makes it light and interesting. The heat is more of a support to the flavor than a highlight. It works very well on fish, tortillas, or sandwiches where you want something lively, not heavy.
Spicyness
Fruit
A little
Garlic
A little
Sugar
A little
Smoke level
None
Salt
A little
Vinegar
Medium
Green chili, lime juice, vinegar, coriander, garlic, parsley, salt


