
Raspberries are the main attraction here. Slightly tart, a little sweet, and then the chili makes sure it doesn't slide into dessert. The heat comes with a delay, letting the fruit do its thing first. It works surprisingly well on burgers, poultry, or even cheese. If you like fruit-hot combinations, this one clicks quickly.
Spicyness
Fruit
Many
Garlic
None
Sugar
Medium
Smoke level
None
Salt
A little
Vinegar
A little
Fresh Raspberries + Freeze-dried raspberries, Habanero chili + random red chili, chili banana, beetroot juice, sugar, alcohol vinegar, lemongrass, ginger, limes, cardamom, cinnamon, cloves, Sichuan pepper, salt, cornstarch


