
It looks soft and friendly at first, but then it quickly shows its teeth. The creamy base makes it very smooth and easy to use, and the ghost pepper makes sure the heat comes quickly and stays. The whole thing is not only hot, but it has an actual flavor that pairs nicely with the vegetables and garlic. This is the kind of wing sauce that you're happy to put on more than just wings, it also works great in sandwiches or tortillas when you want a little more action.
Spicyness
Fruit
A little
Garlic
A little
Sugar
None
Smoke level
None
Salt
Medium
Vinegar
Many
Water, white vinegar, habanero pulp, cayenne pepper pulp, carrots, salt, bhut jolokia pulp (ghost pepper pulp), rapeseed oil, white onion, lemon juice, garlic, xanthan gum, natural butter flavor (vegan). Allergens: may contain traces of nuts (coconut), sulphites, mustard, eggs, soy, wheat, sesame and milk.


