Dawson's - XXX Ghost Pepper Mash

This sauce exists for one reason: to show what ghost pepper is like without the filters. There's no sweetness, no smokiness, no softening of the edges, just pure chili flavor and a heat that starts quickly and doesn't go anywhere. This isn't something you pour over a plate, but something you add drop by drop when you really want to feel the dish. It works best in chili or sauce, where one small mistake means you've gone too far.